Fine Food & Drink on the Seafront in Torquay – Harbour Kitchen
Menu

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  • PHONE: 01803 211 075
  • 16 VICTORIA PARADE . TORQUAY . DEVON . TQ1 2BB

HARBOUR KITCHEN LUNCH MENU

for our new lunch menu we are offering a small plates concept, our dishes are designed to be shared between the table giving you an insight into more of our menu, we suggest that 2 plates would be a light lunch for 1 person and 3 would be more hearty. all of the dishes will be served quite simply and come out when they are ready, so some sides may compliment your meal well. please enjoy…

 

SNACKS £3.5

 monkfish scampi

bar nuts

HK olives (v)

baked scallop, devilled butter

truffled morel croquetas

ham hock arancini

SMALL PLATES

CRAB

crab cake, creamed leeks £7

PRAWN & SCALLOP

thermidor, parmesan crust £9 

COD

beer battered goujons, hk sauce £7

SALMON

gin cured, cucumber, cod roe, hazelnuts £7

BEEFBURGER

haldon beef burger, haytor cheese, hk slaw, pickle £9 (vo)

TAGLIATELLE

wild mushroom, pinenut pesto, caponata £10 (V) 

ASIAN BEEF SALAD

6oz marinated rump, kimchi, sugar snaps, pak choi, Japanese dressing £10

LEMON SOLE

On the bone, herb butter £10

EGG

kedgeree scotch egg, piccalilli £7

MUSSELS

cider, parsley, garlic £7/£14

 MACKEREL

tikka masala fillets, bhaaji, onion jam £8

 HAKE

grilled fillet, purple sprouting broccoli, tartar blanc £10 

½ LOBSTER THERMIDOR

Béarnaise , chips, watercress £20 

1/2 RACK OF RIBS

slaw, bbq sauce £7

SIDES £4

fennel, potato & anchovy gratin

rosemary salt french fries

chorizo mac & cheese

slaw & pickles

 

 

 

***please note the menu changes daily, this is a sample menu***

served everyday at lunch and all day on Sundays